Our Group’s comprehensive Quality Department worked on a quality-focused study and quality assurance of food by perusing the constitutions and protocols of international organizations specialized in food quality control in accordance with ISO 22000 global food health and safety standards. The Group’s comprehensive Quality Department, in particular Quality Assurance and R & D departments implemented these protocols, instructions and recommendations. These efforts yielded an admirable achievement of the departments receiving the highest certificates of appreciation. Our Group acquired these certificates, notably the ISO 22000 Global Food Health and Safety Certificate.